Frequently Asked Questions
Our products do contain gluten, nuts and dairy. If you have allergies, please let us know in the comments section when placing your order.
Please keep your items in the refrigerator until your event begins. Boards may be set out 15 minutes before your event starts to allow the cheese to reach ideal temperature for flavor. Meats, cheeses and dips should not be left out for more than two hours.
Please contact us if you need help deciding on an order size for your event. We estimate based on snacking sizes for adults.
Delivery is available within reason and delivery fees vary. Please contact us for delivery details.
Once the order has been delivered, it becomes the responsibility of the customer to properly store and refrigerate.
We do not have a physical location or storefront yet! We operate out of a private commercial kitchen in the area. We are certified, licensed and insured as well as ServeSafe certified.
Cancellation of any orders will not receive a refund. We will be happy to reschedule the date of your order without any additional fee.